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A recent study showed that if Utahns spent just 10% more on local businesses, it could keep up to $1.3 billion in our state's economy every year. Supporting our local food producers creates more jobs for residents, provides extra tax revenues for local governments and provides you with products that simply TASTE BETTER!

Our mission is to help educate food lovers about the economic impact of supporting local small food-producers and showcase the incredibly large and diverse local product offering our great state has! Whether it’s honey, cheese, farm grown produce or grass-fed beef—Utah is home fresh quality products that can become a staple at your dinner table.