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Dented Brick Distillery

Premium Spirits Hand-Crafted using our On-Site Artesian Well Water

Dedicated to consistently delighting customers with high quality vodka, gin, rum, and whisky, Dented Brick Distillery’s core values of quality and affordability is propelling us to be the most celebrated Craft distillery in the U.S. We unwaveringly toil to introduce consumers to our brand and make them loyal customers.

Can Be Found Here:

  • Dented Brick Distillery
  • Utah State Liquor Stores
  • Participating Utah Restaurants & Bars


Hands down one of our favorite distilleries we visited in SLC area- Marc is a gem! We loved hearing the stories and history of the brand/location and tasting all the amazing spirits! (Pleasantly surprised by the glittery coconut rum – yum!) All around enjoyable- be sure to grab several bottles to bring home to enjoy!” – Christi Winsor, Google Review

Hands down the best distillery in Utah. The tour is so much fun and interactive and the story behind Dented Bricks products and location clearly show their passion for creating amazing products. Highly recommend doing the full tour and tasting. Amazing gin, vodka, whiskey and rum with so many to choose from it was hard to narrow down which ones to taste! Will be purchasing dented brick for all my cocktails from here on out!” – Anthony Hardle, Google Review

They actually do their own distilling, unlike some other high-end local products. Their white whiskey is organic. Artisan well water is used for all of their distilling. Incredible people and an amazing backstory.” – Amanda Lambert, Facebook Review

South Salt Lake, Utah

  • 3100 South Washington Street
  • South Salt Lake, Utah 84115
  • 801-883-9837

Marc Christensen
Managing Member

While growing up and working in the wine industry in Idaho, I developed a passion for hand crafted wines. I had planned to return to the AVA after college, but instead worked for a few years in the ski industry making barricades for special events. After 28 years of making barricades, I thought I should return to my passion, but instead of making wine, stayed in Salt Lake City and created a fine brand of distilled spirits.