Millcreek Coffee Roasters
Coffee Is Our Passion
Coffee is our passion, and you’ll taste it in every batch we roast!
Family-owned, Millcreek Coffee Roasters has been roasting coffee in Salt Lake City, Utah since 1992. Great coffee starts with an excellent bean, and we start by visiting countries of origin to source our beans, focusing on sustainable business practices and environmentally-friendly production.
Each batch of coffee is crafted to complement the flavor profile of each varietal and is date-stamped to ensure freshness. Timing is everything – once roasted, coffee loses much of its flavor within seven to ten days, so we roast daily and deliver promptly to ensure our coffee has exceptional flavor.
Can Be Found Here:
- Crema Coffee and Soda
- Atticus Coffee, Books, and Teahouse
- Peace on Earth
- Squatters and Wasatch Locations
- Rich’s Bagels
- Utah restaurants, hotels, coffee shops, ski resorts
- Beans: Shop Online or at our Downtown Location
Reviews:
“This is the place for Coffee top notch service! tasty grinds and excellent weekend discounts!” – Mondaine Chavez, Facebook Review
“I purchase my coffee online from Millcreek. I LOVE their coffee. I also have purchased some of their mugs and t shirts. Coffee is fresh and delicious. I highly recommend.” – Donna Marie, Facebook Review
“Best coffee EVER! Super friendly staff and a SLC staple” – Joshua Riggins, Facebook Review
Salt Lake CIty, Utah
- 657 S Main Street
- Salt Lake CIty, Utah 84111
- 801-595-8646
- Message: info@millcreekcoffee.com
- www.millcreekcoffee.com/
Stacey Maxwell
2nd Generation - Owner
Coffee is our passion, and you’ll taste it in every batch we roast!
Family-owned, Millcreek Coffee Roasters has been roasting coffee in Salt Lake City, Utah since 1992. Great coffee starts with an excellent bean, and we start by visiting countries of origin to source our beans, focusing on sustainable business practices and environmentally-friendly production.
Each batch of coffee is crafted to complement the flavor profile of each varietal and is date-stamped to ensure freshness. Timing is everything – once roasted, coffee loses much of its flavor within seven to ten days, so we roast daily and deliver promptly to ensure our coffee has exceptional flavor