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Canyon Meadows Ranch

Grass fed beef as it should be, taste the difference that comes from working with nature:

~ With 3 generations of ranching, we bring you grass fed beef with genuine flavor. You haven’t tried grass fed until you try Canyon Meadows Ranch beef!

~ At Canyon Meadows Ranch we work with nature to bring our customers the most flavorful, consistent grass fed beef possible. Using rotational grazing methods allow us to do this by timing our grazing and resting periods which in turn builds the soil. Our methods produce happy, healthy cows as well as providing ample space & habitat for wildlife.

Canyon Meadows Ranch Beef is Good for the Earth, Good for the Cattle and Wildlife, Good for You and to top it off has delicious flavor!

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Can be found here

  • Black Cherry Mediterranean Market – 4346 South 900 East Salt Lake City, Utah

  • Lee’s MarketPlace – Heber – 890 South Main Street, Heber City, UT {Ground Beef in Stock, other items can be ordered through the meat counter}

  • Heber Valley Artisan Cheese (Patties, Bratwurst and Jerky Only) – 920 North River Road, Midway, UT

  • Jade Market – 353 W 200 S, Salt Lake City, UT

  • Kirin Crossfit – 1676 S 700 W, Salt Lake City, UT

  • Kuwahara Wholesale – 8565 S State, Sandy, UT

  • Liberty Heights Fresh – 1290 S 1100 E, Salt Lake City, UT

  • Petersen Family Farm – 11887 S 4000 W, Riverton, UT

  • Springville Meat – 268 S 100 W, Springville, UT

  • Stewart’s Marketplace – 245 W Hwy 40, Roosevelt, UT

  • The Market at Park City – 1500 Snow Creek Drive, Park City, UT

  • The Store at Holladay – 2050 E 6200 S, Holladay, UT

  • The Store Gateway – 90 S Rio Grande, Salt Lake City, UT

Onchenda Open Global Food Cooperative, B. Corp

Onchenda Open Global Food Cooperative is a Utah-based Benefit Corporation. We provide the only globally scalable localized food production & distribution system that cures ALL the nationally surveyed pain points of consumers by delivering great taste, reasonable prices, healthfulness, convenience, and sustainability all in one solution. We promote the local food movement and collaborate with local farmers’ markets.

Onchenda’s Online Farmers’ Market is our matchmaker marketplace platform. It’s the economic bridge between deployment of regenerative agriculture methods to local farmers on the production side, and local marketing and delivery infrastructures to consumers on the distribution side. Taken together as whole system – regenerative local food production, convenient direct online marketing & sales, and low-cost order pick-up & delivery – local food security and economic resilience can be restored wherever implemented.

For local farmers, ranchers, market gardeners, dairies, fisheries, and value-added food producers, Onchenda is a regional food cooperative that will provide you many benefits, visit our website for more information.

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Can be found here:

  • Online @ www.onchendafarmersmarket.com

Wasatch Cooperative Market

We are an organization dedicated to giving the Salt Lake area a better food & grocery experience by establishing a cooperative market near downtown SLC.

Specifically, we aim to open a community grocery to strengthen Utah’s local food economy and provide the highest quality goods patrons can trust from farm to shelf. Our mission is to cultivate a healthy community by bringing together local producers and consumers at your community-owned grocery.

Our organization works by utilizing volunteers to recruit our  local community members to invest in the cooperative market. This investment ensures that we have a confirmed market and audience that justifies the store’s existence. With enough investors and support from the community, we will pick a location, raise further capital, and build out the grocery store.

We are not alone; there are over 300 thriving cooperative markets across the US, including several in Minnesota, Chicago, and Montana. These organizations are all founded and owned by their community members, and they work together alongside other cooperative based business to ensure success of each individual coop.

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Can be found here:

  • We are in process of building a local grocery store that will sell utah-based products along with some other sustainable products. A Cooperative grocery.

Majestic Meat Co.

Majestic Meat Co. is a food servicing company, and more specifically, proteins. This means anything meat related, we can provide it. Our main customers are Utah based restaurants. Some of which include Valter’s Osteria, Log Haven Restaurant, River Horse on Main, Vessel Kitchen, Red Rock Brewery, Yuki Yama Sushi, Tsunami Restaurant & Sushi Bar, and Bambara. Even though the vast majority of business is “B2B” we do provide retail business. Many friends of those who work at Majestic Meat Co. buy their meat from us.

Majestic Meat Co. has an extremely impressive lineup of exclusive farms that we have chosen to partner with. Our exclusive partnerships include 44 Farms which is located in the city of Cameron. The 44 Farms ranch is the largest registered Black Angus cattle producer in Texas. 44 Farms is a working ranch, not a factory. A close relationship between rancher and livestock is what has helped make 44 Farms one of the premier Black Angus producers in the industry.

Certified Piedmontese comes all the way from Italy and is now raised in Nebraska. Unlike other breeds, the Piedmontese has a unique genetic makeup. Certified Piedmontese Cattle are free to roam, enjoying all-natural feeds, fresh water, and comfortable surroundings. Piedmontese cattle quite literally have different genes, which makes it one of the most unique and rare product to experience.

7X is the steak of your dreams …. And of ours, too. Japanese wagyu beef is no longer halfway across the world but found in our neighboring state of Hotchkiss, Colorado. After years of breeding only pure bloodlines, 7X has delivered Americas best cut of beef

Smart Chicken out of Tecumseh Nebraska could very well be home to the world’s healthiest and flavorful chicken. Being the only producer in the country to hold both Certified Organic and Certified Humane statues, Smart Chicken has innovated the way chicken are raised and processed.

Compart Premium Duroc Pork is considered by many as the “black angus” of the pork industry. This is the result of a carefully managed pork breeding program. Compart Duroc hogs are bred, born, and raised on efficient family farms where family members are involved in the management of their stock. The breeding program is the result of over 75 years of combining the very best purebred lines of the Duroc breed.  

Grassland Dairy is a 5th generation family owned butter provider. As one of the nation’s largest butter producers, Grasslands is able to meet any and all needs our customers may have. With an extremely impressive line of products that range from the usual salted butter to grass-fed and even non-GMO butter, there is something for every cooking need.

We also provide commodity choices and other farms such as Durham Ranch for game, Morgan Valley Lamb, and Hi-Grade.

 

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Reviews

These guys are truly amazing people and take care of their customers first hand.

Amber & Chad Goodwin,

Facebook Review

Great products, awesome prices. Excellent customer service and locally owned and operated. Can’t really ask for more.

Tommy Le,

Facebook Review

Premium Meat Company

Our business offers custom services for those who raise their own livestock, including on-site slaughter. We use your own specifications on how to package your order.

Our store also features a well-stocked meat counter where you can order specific cuts. You can order your favorite meats in a one-pound package to 100 pounds or more.

Looking to fill your freezer? We sell Local beef by the Quarter, Half, or Whole. We also sell pork by the Half or Whole. We also offer some great specials on freezer variety packs, found on our Specials page above. Don’t forget to stop by and try our famous beef jerky, made right here in our own store! We have a wide variety of flavors including Pepper, Teriyaki, Cajun, and Honey Teriyaki. At only $25.00/lb. our jerky is available by the piece or by the pound.

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Pleasant Creek Ranch

Our pasture-fed beef is raised the way nature intended with grass and whole grains.  Every tender cut is all natural, antibiotic and hormone free, and locally raised.  Cutting-edge testing lets us predict tenderness, flavor, marbling and temperament in all our beef.  Our meat is dry-aged at least 21 days to ensure exquisite flavor and tenderness in every bite.  We eliminate the guesswork, so you can be confident that every cut from Pleasant Creek Ranch is savory and delicious.

We have extensively studied pedigrees and traits and are now offering our unique breeding stock for sale.  We are also selling high quality Boer goats.

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Palace Meat Company

We currently offer packaged beef, lamb, fish, bison and pork. We also have assorted cheeses such as cheddar, Swiss, provolone, and American cheese.

It was 1893 in Salt Lake City Utah, a humble little meat market opened its doors on Main street, offering fresh cut meats to all its customers. The floors were covered with saw dust and deliveries were made around the city by ice box wagons pulled by a team of horses. Every customer was known by name and each order was specifically cut to the desires of the customer.

In 1947 Palace Meat Company was owned by Earnest Roland and was Located at 375 South 200 West (which is currently 300 West) across from Pioneer Park.  That same year it was purchased from Mr. Roland by Walter Pace.  Walter, or Walt as we called, him had high hopes of growing the humble little meat market into something bigger but without losing that special personal touch paid to each of its customers.

Walt, and his partners Dean Pace and Walt’s son Earl Pace worked diligently to link Palace Meats name to the ideals of Honesty and Quality. In 1954 Walt discovered that the rent was going up. So, Walt, Dean and Earl decided that if they were going to have to pay more it might as well be an investment. So, they purchased the land were the current Palace Meat stands and built a new home for Palace Meat.

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Reviews

They are helpful and accommodating. The meat they provided was great quality.

Jenny Hallisey,

Facebook Review

Double L Ranch Meats

Double L Ranch Meats has been a family-owned business since 1929.  We process meat for foodservice and retail distributors.  We offer True All Natural meats, Deli meats, Sliced Deli meats, Hispanic meats, shredded meats, Certified Angus Beef items and a full line of Naturally Hardwood Smoked Deli meats.  We currently service many large companies such as Sysco, Associated Foods Stores, Kroger, and many others.

Look for our products at your local grocery store or restaurant under various private labels.

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Reviews

Great value for your dollar. Get sandwich meats, double the amount for a fraction of the price. Great way to feed a group or party without breaking the bank. They are also very generous to their community and contribute to local schools, and the city including providing the meat to feed the whole town prime rib dinner once a year for free.

Heather Dutson,

Google Review

Great discounts on meat for my family. I had family party recently and saved so much money by heading out to lowers for it. They have samples witch I love and I always get a great deal.

Lynda Jensen,

Google Review

It’s great! The quality of lunch meat you get there is half the price as the supermarket and it’s delicious. I’m a truck driver that delivers there and while I’m being loaded I see tons of people going out of their way to purchase the product lowers offers. The fact that lowers is so out of the way and people frequent this place so loyally tells you, it’s great!

Jeff Swenson,

Google Review

Stone Meats

Stone Meats is located in Ogden, UT just a few miles from where we started on the kitchen table. Our production facility was specifically designed to offer the greatest productivity and efficiency possible.

Our wide range of products can be specifically tailored to your needs and present the highest quality and value for you and your customers.

We produce Lean Beef Patties and Lean Beef Chub. You can view our products on our website.

Stone Meats holds all necessary food safety and quality practice qualifications.
We are a United States Department of Agriculture (USDA) inspected meat producer.

We meet the British Retail Consortium portion of the Global Food Safety Initiative (GFSI) standards.

Quality, Safety and Value!

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Can be found here:

  • ALBERTSON’S
  • FRESH MARKET
  • SMITH’S MARKET

Reviews

This is the best made in USA hamburger we have had.

Delila Russon,

Facebook Review

Springville Meat

Since our opening in 1950, we have offered specialized custom processing of our customers’ animals.  Be it beef, pork, lamb or wild game, it is our goal to cut and wrap your meat to “meet” your specifcations.  We use state of the art equipment and technology to carefully cut and package you product.  We are able to accomadate any small amount (one carcass) intended for one family, up to many animals intended for wholesale distribution.  Our USDA inspection allows us to process your product, if you so desire, to be shipped interstate or even exported.  We offer private labeling of our jerky to venders all across the U.S. We also have a retail store for our products to be purchased.

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Can be found here:

  • SPRINGVILLE MEAT
    268 South 100 West
    SPRINGVILLE, UT

Reviews

Love Love Love the shredded beef. If you are lucky enough to live in Springville you are indeed blessed. Drove from West Jordan bought a 5 pound bag and divided it down into 1 pound packages. I am in Heaven. Absolutely delicious. Clean store. Nice friendly staff and great food what more could you ask for.

Sandy Christiansen,

Facebook Review

If you want quality meat, at a fair price! Come to Springville Meat Company, great family business!

Kevin Kassel,

Facebook Review

We bought some bratwurst and a 10 pound prime rib by far the best we’ve ever had.

George Hoffman,

Facebook Review