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Delicius

Our Venezuelan food is ideal to share with families and friends and so they will meet a great explosion of flavors and colors, we offer healthy food, freshly made and very fresh.

Our food is made with natural ingredients, which is why it is very healthy and without preservatives. We support local farmers, which have given an exquisite flavor to our fillings of arepas, empanadas, cachitos, pastelitos, artisan bread, traditional Venezuelan cookies, and more.

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Can Be Found Here:

  • Wheeler Farmers Market
  • Daybreak Farmers Market

Reviews:

This is the best place to get Venezuelan food. Authentic, quality products, delicious empanadas and cachitos. If you really want to get a taste of Venezuela without paying for the airfare this is the place – Andrea, Facebook Review

The most delicious typical Venezuelan food 🥘 100% recommended, not only for the quality, good price and better services in the delivery – Nebraska Pereira, Facebook Review

Lo mejor del sabor venezolano en Utah. Hecho con amor. Se los recomiendo, no se van a decepcionar. 👍 – Ana Moronta, Facebook Review

Prin Ya Custard

Prin-Ya Custard introduces Japanese style custard desserts to Salt Lake City.

Familiarly known as a flan in the U. S., baked custard tastes a bit different in Japan, where the owner grew up, and she decided to share the silky texture and gentle sweetness to the community.

While baked custard is the original idea of this business, we also wanted to cater to vegan and lactose intolerant population, and after months of experiment with recipes, we created a perfect plant-base creamy dessert that is our Vegan Custard, and it became popular with everyone: vegan or non-vegan.  

Prin-Ya Custard believes in synergistic community and “buy local” movement. Our ingredients are locally sourced when possible. 

In efforts to reduce waste and plastic pollution, Prin-Ya custards come in reusable glass jars, and empty jars are collected regularly at several locations.

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Can be found here:

Hello! Bulk Markets (355 N. 500 W.)

Jade Market (353 W. 200 S.)

Liberty Park Farmers Market

Reviews:

The custards are delicious and if you have a chance try the always changing seasonal flavors and the cream puffs! so good – Ivett Gonzalez, Facebook Review

Wonderful creative desserts – and almost all are vegan! The vegan chocolate mousse is my favorite but all the custards are amazing too – Valerie Yoder, Facebook Review

Delicious custards, that won’t leave you feeling heavy, and they have vegan options as well. I met the owner outside of the Jade Market, who explained several options that I would probably like. – William Painter, Facebook Review

VeloWafel LLC

VeloWafel is a bike-based purveyor of the Liège Wafel, a classic street treat that dates back to the 1800s from the Liège region of Belgium. Throughout Europe wafels are found everywhere, in small shops and on carts, served any time of day, with a dusting of powdered sugar and handed over in a waxed paper sleeve, to be enjoyed while sightseeing along cobblestone streets.

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Can be found here:

We love to vend at farmer’s markets, sporting events, and festivals. We can also bring our WafelBike to cater your event, large or small, indoors or outdoors.

If you are looking for a unique treat and vintage vending look for your reception, company party, or other events, book our WafelBike with either a full service WafelBar or you can do it yourself with our drop-off catering option.

Flourish Bakery

Flourish Bakery is a supportive community that fosters hope and health, in addition to personal growth, while teaching the art and skills of professional baking. Flourish Bakery employs individuals in recovery from substance use disorders, often reintegrating their lives after a period of incarceration. This employment opportunity assists individuals in the healing process and works to reduce recidivism and relapse through life and job skills training. Flourish provides a community of support, mentorship and friendship, and is a space of life transformation. We recently opened a food truck, and can be spotted around the greater Salt Lake Valley doing public and private bookings.  Follow our social media to find out where we’ll be!

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Can be found here:

Online

Farmers Markets

Mazza Restaurant

Adobe Lehi Campus

Food Trucks

Daydreams Cakes and Pastries

Daydreams Cakes & Pastries LLC, is a company based on the elaboration of artisan cakes, cookies, pastries and artisan desserts.

Our traditional family recipes are made with top quality material, we use dulce de leche exported from South America for the filling of our traditional ALFAJORES which gives our products an original touch.

Each recipe is hand-made to preserve the traditional flavor and taking care of every detail in its presentation and flavor, without preservatives, low in sugar and basically the main ingredients are flour, eggs, honey and butter.

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Betony Traveling Café

Welcome to Betony Traveling Café, a personal/private chef and catering service founded in the summer of 2018 and based out of Salt Lake City, Utah.

The business model of the café is unique, in that chef Billy Moschella, Jr., the owner and founder, provides custom-built meal plans and catering services for individuals, families, and event venues. The café also prepares and delivers catering-style trays of handmade baked goods and pastries, available for direct purchase.

Betony Traveling Café is available for events of all kinds, including personal/private chef services, small-scale gatherings (maximum of 50 people), parties/get-togethers with friends and family, and intimate candlelit dinners (for smaller groups). It’s like bringing the restaurant or the pastry shop straight to your front door!
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Can be found here:

  • Baked Goods/Pastries – Three Pines Coffee

Company Reviews:

Live in Salt Lake or surrounding area?  Want to try some amazing food? Chef Billy Moschella, Jr. does in-home catering.  Perfect for a family or small party.” –Marie Remkes, Facebook Review (owner at Wild Rye Permaculture Farm)

This guy can seriously cook!  If you need a private chef, you may need to look him up!”  –Bessie Skeem, Facebook Review (President at Bessie’s Art & Music)

Billy is a generous soul who loves to cook.”  –Mary Cain, Facebook Review (Owner at From Source to Source Yoga & Bodywork

Meier’s Catering

Meier’s Catering, located in Salt Lake City, Utah has been serving the intermountain region since 1990. We are a full service catering company with our main emphasis in large summer picnics and barbeques. With our trained staff, we are able to feed up to 10,000.

Our menus do not offer fancy food (which you can’t even pronounce, let alone recognize) just down home, darn good food. Our salads are made from scratch and we have several menus to choose from. Our goal is to customize your event by providing you with what you need to make the event a success.

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Reviews

Robbie and his company were amazing to work with! They catered my wedding and did a phenomenal job. We chose the pig roast and it was a huge hit! Not only was the food was the highlight of our special day, but Robbie was so easy to work with. I cant wait to get my hands on more of this food!

Ashley Robison,

Facebook Review

Love the food and amazing service. Thank you for an early mother’s day dinner.

Jenn Fischer,

Facebook Review

Yummiest BBQ ever! Ribfest is our favorite!!!! Best comfort food around, including ice cream cones!

Carlie Yearsley,

Facebook Review

Springville Meat

Since our opening in 1950, we have offered specialized custom processing of our customers’ animals.  Be it beef, pork, lamb or wild game, it is our goal to cut and wrap your meat to “meet” your specifcations.  We use state of the art equipment and technology to carefully cut and package you product.  We are able to accomadate any small amount (one carcass) intended for one family, up to many animals intended for wholesale distribution.  Our USDA inspection allows us to process your product, if you so desire, to be shipped interstate or even exported.  We offer private labeling of our jerky to venders all across the U.S. We also have a retail store for our products to be purchased.

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Can be found here:

  • SPRINGVILLE MEAT
    268 South 100 West
    SPRINGVILLE, UT

Reviews

Love Love Love the shredded beef. If you are lucky enough to live in Springville you are indeed blessed. Drove from West Jordan bought a 5 pound bag and divided it down into 1 pound packages. I am in Heaven. Absolutely delicious. Clean store. Nice friendly staff and great food what more could you ask for.

Sandy Christiansen,

Facebook Review

If you want quality meat, at a fair price! Come to Springville Meat Company, great family business!

Kevin Kassel,

Facebook Review

We bought some bratwurst and a 10 pound prime rib by far the best we’ve ever had.

George Hoffman,

Facebook Review

Petra’s Backstubchen LLC

Petra Waltraud Lauxen Vigil was raised in a small town in Germany called Kliding. As a young child, she enjoyed watching her mother bake. Through observation and direct instruction, she learned the basics of cooking, which turned in to a passion for baking.

When Petra was 18 years old, she purchased her first baking book, which she still uses today for several of her recipes. She has always
enjoyed baking for family and friends, and always had a strong desire to own her own bakery.

Petra started selling her baked goods at local Farmer’s Markets and can still be found there every weekend. Her baked goods can also be found in some grocery stores, or you can order directly from her online.

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Can be found here:

  • Cache Valley Gardener’s Market
  • Wheeler Farmers Market
  • Lee’s Marketplace – North Salt Lake
  • The Store – Holladay
  • The Store – Salt Lake City

Reviews

I met her at a bazaar this past Friday and bought a few of her baked goods. They were beyond fantastic. Will be buying more. She is also a fantastic person to talk too and love her accent.

Reed Busey,

Facebook Review

Love Petra, love everything she does! Especially the Mandarin cheese cake.

Linnaea Mendoza,

Facebook Review

Delicious and fresh pastries.

Angie Gallegos,

Facebook Review

Miss Essie’s Southern BBQ

Miss Essie’s Southern BBQ sauce is a 100-year old recipe of pure authentic southern excellence. Originated in Arkansas by Miss Essie’s father, this BBQ sauce was a close kept family secret that Miss Essie passed onto her son Manuel Jones with hopes that he would continue the tradition of making this authentic BBQ tradition. Our products contain only the best homegrown ingredients available. Miss Essie believed her authentic BBQ sauce and home cooked BBQ meals were a part of the foundation that kept her family happy, friends and neighbors at her table eating. She cherished the BBQ-filled smiles that come along with good food, love and happiness.

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Reviews

I love BBQ sauce and Miss Essie’s honey BBQ sauce is amazing! You can use it on anything and it will make your food taste so delicious. It is now my favorite sauce and I won’t use any other brand.

Brandon Francis,

Facebook Review

This is the best food we have tasted! Marcus was great to work with, the prices are unbelievable and the food is excellent. I will recommend Miss Essie’s to anyone looking for great barbeque. Thank you Marcus!!!

Kari Dunn,

Facebook Review

Miss Essie’s catered our wedding and I couldn’t have been more impressed!

Justina Alatini,

Facebook Review