Farm Yard Fresh is a multi-generation, family-owned urban farm in Santaquin. We specialize in growing field greens, microgreens, and root veggies all on 1/2 acre in town. While that may seem small, you’ll find us in over 10 restaurants, at 2 farmers markets, and in our very own farm store. We love being part of a food scene that increases the health, happiness, and interconnectedness of our community.
“Farm Yard Fresh has produce that has become a staple in our home. We enjoy their carrots, beets, lettuce and especially their micro greens. It is high quality, delicious food that is good for you. We love visiting their stand and they are amazing to work with. They are always our first choice for produce.” – Traci Alexander, Google Review
“Excellent produce, and fast, friendly service. Love their baby carrots!” – Denise Scott Carman, Facebook Review
“Love their Greens and Carrots! The produce is awesome and so fresh. Best bang for my buck! 100% would recommend, you won’t be disappointed.” – Jessica Sorensen, Google Review
At Mesa Farm Market, we specialize in farmstead artisan cheese and dairy, meaning the milk used for our cheese and yogurt is the very milk our lady goats produce on our land. Each wheel of Mesa Farm goat’s milk cheese and each cup of yogurt has a sense of place – true Southern Utah terroir in each bite.
While the terroir of the area characterizes our cheese, the mission behind our work characterizes our business. We believe first and foremost in sustainability – sustainable agriculture is agriculture that produces abundant food without harming the environment or depleting resources. At Mesa Farm Market we strive to make our farm and community sustainable.
At our farm you can always find our award-winning goat cheeses, alongside fresh baked bread or world famous cinnamon rolls. During Utah’s peak farm season you can also find fresh salad greens and assorted veggies, as well as our handcrafted pesto. Our goat cheeses can also be found at select retail stores.
“My husband and I dropped by today after reading reviews about this farm market. We spoke to Randy. Very informative about organic farming. We had his amazing coffee, bold and strong just perfect for us! We bought a loaf of sourdough bread and made sandwiches with it back at our cabin. The bread was delicious. Great experience! We wish you the best in life Randy!” – Mary, Google Review
“The bread and vegetables were always good, and now I hear Randy makes epic cheese. It’s definitely time for me to visit again.- Frank, Facebook Review
“I Found this place by chance when travelling from Bryce to Arches NP. Fantastic black bread, Pesto and Cheese. And very, very friendly people.” Alexander, Google Review
Great help from Makailee at the stand in delta. She knows what she’s doing, and she helps you pick out good watermelon!!! One of the other best things besides the corn!! – Melody Brinkerhoff, Facebook Review
Love Love their fresh veggies and fruit – Erica Mehrtens Weyland, Facebook Review