The Provo Farmers Market is a community-based organization that provides a venue for the sale of fresh, locally-grown produce and locally-made arts and crafts, food artisans and on-site food vendors.
We’re a great place for growers, artists, neighbors, civic leaders and nonprofit organizations to meet and mingle. By knowing and supporting each other, we can make positive improvements in our community. Because we want to ensure all families have access to fresh fruits and vegetables, we accept payments from the Supplemental Nutrition Assistance Program (SNAP) through our wooden token program.
Communal is a New American restaurant focused on bringing fresh, local and sustainable ingredients to the table. We serve family style and strive for the warm, happy feeling of a good meal enjoyed with friends.
Serving entrees fit to share and building lasting relationships with local farmers, purveyors, and artisans, Communal isn’t so much our name as it is our mission statement. Becoming a valued member of the local community carries with it a responsibility, and using only the highest quality ingredients to create meals that inspire has become our standard.
Seriously, unforgettable and so amazing! The best food and great service and beautiful art lining the walls.
If it were legal to marry Communal’s braised lamb, I probably would. Still the best restaurant in Utah Valley.
I travel to Provo for business, from Cali. It’s SO hard for me to find good food here. Communal is my new “Go To”. The food was superb, the service was perfect & my waitress recommended a great wine. I’ll be back soon!