Quality products made in your own backyard
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Rockhill Creamery

Rockhill Creamery cheeses are handcrafted by Pete Schropp and Jennifer Hines at our micro-dairy in Northern Utah. Our historic farm with its signature old granary is set in Cache Valley, where dairy farming and cheese making are long-standing traditions. All our raw milk cheeses are made in small batches using traditional cultures. They ripen in our underground aging room for at least 60 days to ensure the proper development and height of flavor. Their natural rinds allow the wheels to develop complex flavors as they age. We are firm believers in using natural, sustainable practices that will leave our little piece of paradise better than we found it. We are committed to the health of our animals and the well-being of our land.

Learn More

Can be found here:

  • ROCKHILL CREAMERY
    563 S. State St.
    RICHMOND, UT

Reviews

Everything I have tasted has been delicious. Some of the best cheese in the State of Utah!

Jane Holt,

Facebook Review

Amazing people. Amazing food. I can’t wait to visit the farmers market to visit you all this season.

Amber O’Quinn,

Facebook Review

Great cheese and great people! Now if I could just get my hands on some of that peppercorn!

Thomas Amely,

Facebook Review

Heber Valley Cheese

At Heber Valley Artisan Cheese our mission is to help others experience the difference of the farmer’s touch. Our fully integrated dairy farm to creamery delivers a true farm-to-table experience.  In fact, we believe the finest handcrafted cheeses, fresh or aged,  begins with the perfect base:  premium milk – pure, rich and creamy; a “recipe” we’ve been perfecting on our farm  for nearly 100 years.

Taste the difference of the farmer’s touch with our different cheese varieties: fresh curd, cheddar (raw milk, flavored, fresh or aged), queso fresco, monterey pepper jack, parmesan, swiss  or juustoleipa.

Shop Online

Can be found here:

  • HARMONS MARKET
  • SMITH’S MARKETPLACE
  • WHOLE FOODS

Reviews

I love this place. Always have to get some ice cream and cheese curds. I love that they have different flavors of cheese curds. We make the hour drive just to get cheese curds and ice cream.

Bryce Gardner,

Facebook Review

The food is so amazing. We bought the milk and couldn’t get enough!! Even though we live an hour away, we will be back for more milk and cheese. You have to eat their tomato basil with their yummy grilled cheese. It’s so amazing!!

Steffany Loving,

Facebook Review

What a treat! Local, yummy cheese. Fresh milk. And gourmet ice cream! A hidden gem in a wonderful valley!

Dan Ellis,

Facebook Review