The Benson Grist Mill is an historic site containing historical buildings, including the Mill, which was built in 1854. We hold a Farmers Market annually on our site as a way to invite the community to visit our site and also for local growers to sell their produce and other products.
The USU Extension Food Quality & Entrepreneurship Program can assist food businesses with issues such as FDA and USDA regulations, packaging, product testing, shelf life, and food labeling and claims.
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