We create and deliver the highest quality, handcrafted bread products to restaurants, diners, deli’s, coffee shops, food trucks, and other food establishments. Our bakery produces a wide variety of products from hamburger buns, and hoagies to sliced bread and specialty baguettes.
Our focus is quality – we select high quality ingredients from local sources, use traditional methods and old world recipes to handcraft the best baked goods in Utah! Don’t hesitate to reach out and we’d love to work with you to find the right fit bread products for you.
Service is amazing, the bread is outstanding. Get in my tummy now, yummy bread!
Charity Carter,
Facebook Review
The best tasting bread you will buy! And to make it even better it’s just as cheap as the nasty stuff from the grocery store when you account for the size of their loaves. Their customer service is fantastic as well.
Jessica Hooley,
Facebook Review
My family has loved everything we have tried from Salt City Baking but our favorite is for sure the sourdough bread. It is delicious!
Aspen Mills Bread Company produces premium whole grain breads and bakery products. We use the highest quality ingredients in all our recipes and bake with 100 percent pure honey from local Utah sources. Our wheat is stone ground daily resulting in the highest nutrient values and, of course, excellent taste. You will not find additives or preservatives in our products, which is why we call ourselves “Nature’s Whole Grain Bakery.”
With over 20 varieties of bread available like Cinnamon Chip, Honey Whole Wheat, Jalapeno Cheddar, Nine Grain, Squaw, and Light Oat Bran—we have something for everyone.
