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Delicius

Our Venezuelan food is ideal to share with families and friends and so they will meet a great explosion of flavors and colors, we offer healthy food, freshly made and very fresh.

Our food is made with natural ingredients, which is why it is very healthy and without preservatives. We support local farmers, which have given an exquisite flavor to our fillings of arepas, empanadas, cachitos, pastelitos, artisan bread, traditional Venezuelan cookies, and more.

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Can Be Found Here:

  • Wheeler Farmers Market
  • Daybreak Farmers Market

Reviews:

This is the best place to get Venezuelan food. Authentic, quality products, delicious empanadas and cachitos. If you really want to get a taste of Venezuela without paying for the airfare this is the place – Andrea, Facebook Review

The most delicious typical Venezuelan food 🥘 100% recommended, not only for the quality, good price and better services in the delivery – Nebraska Pereira, Facebook Review

Lo mejor del sabor venezolano en Utah. Hecho con amor. Se los recomiendo, no se van a decepcionar. 👍 – Ana Moronta, Facebook Review

Sugar Skull Bakery

Sugar Skull Bakery is a local family owned business that is located in SLC. We are passionate in offering delicious scones, pies and cookies to our clients. Our mission is to bring fresh baked goods, using high quality organic ingredients in all our recipes.

We believe that food needs to be as natural as possible. We never use artificial colorings, flavorings, or shortenings, just pure butter, organic flour, organic cane sugar and the freshest and organic fruits and berries. We strive to offer high quality products.

We keep our promise in offering pastries free of food colorings, and artificial flavorings,  and no preservatives, fresh baked daily in small batches.

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Can be found here:

  • Our bakery kitchen is located inside Square Kitchen SLC
  • Culinary Incubator (pick up)
  • Gardner Village 
  • Summer farmers markets
  • Utah Natural Meat

Flourish Bakery

Flourish Bakery is a supportive community that fosters hope and health, in addition to personal growth, while teaching the art and skills of professional baking. Flourish Bakery employs individuals in recovery from substance use disorders, often reintegrating their lives after a period of incarceration. This employment opportunity assists individuals in the healing process and works to reduce recidivism and relapse through life and job skills training. Flourish provides a community of support, mentorship and friendship, and is a space of life transformation. We recently opened a food truck, and can be spotted around the greater Salt Lake Valley doing public and private bookings.  Follow our social media to find out where we’ll be!

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Can be found here:

Online

Farmers Markets

Mazza Restaurant

Adobe Lehi Campus

Food Trucks

Betony Traveling Café

Welcome to Betony Traveling Café, a personal/private chef and catering service founded in the summer of 2018 and based out of Salt Lake City, Utah.  

The business model of the café is unique, in that chef Billy Moschella, Jr., the owner and founder, prepares savory meals of your choice in your own home kitchen.  The café also prepares and delivers catering-style trays of fresh baked goods and pastries, available for direct purchase.

Betony Traveling Café is available for events of all kinds, including personal/private chef services, small-scale gatherings (maximum of 30 people), get-togethers with friends and family, and intimate candlelight dinners (for smaller groups).  It’s like bringing the restaurant or the pastry shop straight to your front door!

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Can be found here:

COMPANY REVIEWS:

“Live in Salt Lake or surrounding area?  Want to try some amazing food? Chef Billy Moschella, Jr. does in-home catering.  Perfect for a family or small party.”

Marie Remkes, Facebook Review (owner at Wild Rye Permaculture Farm)

 

“This guy can seriously cook!  If you need a private chef, you may need to look him up!”  

Bessie Skeem, Facebook Review (President at Bessie’s Art & Music)

 

“Billy is a generous soul who loves to cook.”  

Mary Cain, Facebook Review (Owner at From Source to Source Yoga & Bodywork)

Petra’s Backstubchen LLC

Petra Waltraud Lauxen Vigil was raised in a small town in Germany called Kliding. As a young child, she enjoyed watching her mother bake. Through observation and direct instruction, she learned the basics of cooking, which turned in to a passion for baking.

When Petra was 18 years old, she purchased her first baking book, which she still uses today for several of her recipes. She has always
enjoyed baking for family and friends, and always had a strong desire to own her own bakery.

Last year, Petra started selling her baked goods at local Farmer’s Markets and can still be found there every weekend. Her baked goods can also be found in several boutiques in Utah, such as “The Market at Park City”

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Can be found here:

  • LOCAL FARMERS MARKETS
  • Lee’s Marketplace
  • The Store

Reviews

I met her at a bazaar this past Friday and bought a few of her baked goods. They were beyond fantastic. Will be buying more. She is also a fantastic person to talk too and love her accent.

Reed Busey,

Facebook Review

Love Petra, love everything she does! Especially the Mandarin cheese cake.

Linnaea Mendoza,

Facebook Review

Delicious and fresh pastries.

Angie Gallegos,

Facebook Review

Midway Country Corner

Midway Country Corner specializes in unique cakes for any occasion. There are many times where a cake is in order: birthdays, weddings, baptisms, showers, etc. Everyone has family occasions that just plain need a cake! Our customers are mostly locals, but people have come from as far as Texas and Nevada for Susan’s cakes. You can now mail-order cakes that are shipped to you wherever you need an amazing cake—just ask.

We also feature pastries, muffins, turnovers, cookies, and cupcakes. Check out our website for online gallery of wedding cakes, groom cakes, birthday cakes, cupcakes, cookies, and more.

We’re here for customers who want an upscale product for special occasions. We offer many flavors and styles to suit any taste, and we are willing to provide unique and special designs upon request. We also have fresh pastries and specialty drinks available, so stop in and visit! Come see our unique cakes in Midway, UT.

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Can be found here:

  • MIDWAY COUNTRY MARKET
    206 West Main St.
    MIDWAY, UT

Reviews

Had a chocolate cake for a baby shower today. Moist, delicious and oh-so-cute!

Alison Hendrickson,

Facebook Review

Just ate two of the most delicious cupcakes I’ve ever had. No joke. And the cake they made for my sons first birthday was absolutely amazing! I will never buy from anywhere else this place is fantastic!!!

Hailey Jordan,

Facebook Review

Thank you Susan and Midway Country Corner Bakery for an amazing wedding cake! It looked beautiful and was so delicious!

Jessica Parkin,

Facebook Review

Dolcetti Gelato

Enjoy a little taste of Italy in Utah. Dolcetti Gelato is a gelato cafe serving fresh, handmade gelato. We also offer Charming Beard Coffee,The Queen’s Tea, French macarons, Belgian waffles, pastries, and a great selection of chocolates.

Come be part of our neighborhood gelateria. Enjoy a cup of creamy gelato made with local dairy and seasonal ingredients. Our gelato is made fresh from scratch using hormone-free milk from a dairy in Logan, Utah. Some of our favorite flavors include honey lavender, coconut sticky rice, hazelnut chocolate, pistachio, and more. Made dairy free and with no fat, our fruit sorbettos are an ideal treat for guests who are lactose intolerant or vegan.

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Can be found here:

  • KIM’S CHOP AND OYSTER HOUSE
    2155 South Highland Dr
    Salt Lake City, UT 84106
  • WHOLE FOODS MARKET
    544 S 700 E
    Salt Lake City, UT 84102

Reviews

Awesome atmosphere and delicious pistachio gelato. I love the fascinating art on the wall and under the glass of the tables. It’s a great place for families, young people, and even a 54-year-old woman like me to hang out! I love places like this that are obviously one-of-a-kind cool AND inviting for anyone.

Laura Bush,

Facebook Review

My first time there and I’ll be coming back soon! Great gelato served by a very friendly staff and a cool place to kick back and enjoy it.

Mark Clem,

Facebook Review

Might be the best ice cream I’ve ever had. I especially loved the Almond Fig flavor. The macarons were the best I’ve ever had. They were the only I’ve every had, but still!

Jeremy Jensen,

Facebook Review

Vosen’s Bread Paradise

Vosen’s Bread Paradise is an authentic German bakery serving traditional breads and pastries made from recipes brought over from the old world or developed by Markus Vosen with the same technique that German Master Bakers used for centuries.

We make German breads, rolls, sheet cakes, pastries, and pretzels. We also serve coffee and sandwiches for breakfast, lunch and dinner. Our recipes are not the only authentic German aspect of our bakery. From the smallest pan to our 10,000 lbs. oven, we imported every piece of equipment directly from Germany to create an authentic experience. Purchase a variety of our breads and pastries at Whole Foods locations throughout Utah.

Another important aspect of our business would be that we don’t use any artificial flavors, colors or preservatives. None of our breads contain any added sugars or fats. The average bread is made from nothing but flour, water, sourdough, salt and yeast. It’s a pretty simple list, isn’t it? And when the addition of fat is necessary for the characteristics of the product, we use only butter – never shortening or margarine.

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