Our Venezuelan food is ideal to share with families and friends and so they will meet a great explosion of flavors and colors, we offer healthy food, freshly made and very fresh.
Our food is made with natural ingredients, which is why it is very healthy and without preservatives. We support local farmers, which have given an exquisite flavor to our fillings of arepas, empanadas, cachitos, pastelitos, artisan bread, traditional Venezuelan cookies, and more.
This is the best place to get Venezuelan food. Authentic, quality products, delicious empanadas and cachitos. If you really want to get a taste of Venezuela without paying for the airfare this is the place – Andrea, Facebook Review
The most delicious typical Venezuelan food 🥘 100% recommended, not only for the quality, good price and better services in the delivery – Nebraska Pereira, Facebook Review
Lo mejor del sabor venezolano en Utah. Hecho con amor. Se los recomiendo, no se van a decepcionar. 👍 – Ana Moronta, Facebook Review
We blend Argentine heritage with a healthy desire to eat clean, fresh foods made with ingredients from local farmers to create the best handcrafted empanadas in the Salt Lake Valley. It’s a product from a different country, made with the naturally delicious agricultural products Utah is known for.
We pride ourselves by offering six varieties of homemade style empanadas, including a vegetarian option, breakfast empanadas and sweet empanadas. Because our foods are made to order, we don’t use frozen ingredients. And, we guarantee the freshness and quality of every empanada.
You can still find us at the farmers market, serving up more than tasty food. It’s also a piece of our history.
Tequenos Factory brings authentic Venezuelan flavor to Utah through packaged food items, farmers market selections and catering. We focus on authentic, artisan food made with local ingredients, like Canyon Meadows Ranch beef, and no preservatives. Our queso blanco, for example, comes from grass-fed cows and contains no antibiotics or artificial hormones.
Our fresh package options include our award-winning green salsa, garlic and herbs dipping sauce, queso blanco, and our famous tequenos (cheese sticks). Look for them at grocery stores around Utah and at local farmers markets, and taste how Utah does farm-fresh Venezuelan cuisine.
A crowd favorite at the Utah Food Co-op is our traditional empanadas, a gluten-free, corn-based dough stuffed with black beans, rice, plantain and shredded beef – or without beef for a delicious vegetarian options.