At Forage Creek Ranch, we provide pasture-raised beef, chicken, lamb, and eggs.
Raising our animals on pasture ensures the richest flavored and most nutrient-dense proteins.We respect nature and try to raise our animals attention to their innate traits.
Skinner Excavating/Farm Store: 1096 W 1500 S Ogden, UT 84404
Harmony Homestead Raw Milk: 3792 W 3600 N Corinne, UT 84307
Reviews:
I have no words to express how wonderful Forage Creek is. The products they offer are high quality and most importantly they will assure you that what you are purchasing is organic and without hormones. The owner is very nice and what I love the most is that they allow you to do your shopping from home and online. It’s so convenient, specially in this difficult time that we are going through with the pandemic. Not only for the ease of ordering your products from home and pick them up, but because you are also supporting a local farmer and his business. Thank you so much!!!” – Thalia, Google Review
I believe their meats are the highest quality we can find around here. Their eggs are so fresh and delicious. I stopped buying eggs from anywhere else.” – Miko, Google Review
Best quality meat in Utah! Give it a try!” – Brian, Facebook Review
We raise grass-fed and grass-finished beef on private pastures in Boulder, Utah. Our cattle are mainly Black Angus with minor Charolais, Longhorn, and Hereford influences for a healthy heterosis in the herd.
Our beef has no hormones, no antibiotics, no public land grazing. We manage a holistic herd and sustainable pasture management. Beef Quality Assurance Certified.
Grass fed beef as it should be, taste the difference that comes from working with nature:
~ With 3 generations of ranching, we bring you grass fed beef with genuine flavor. You haven’t tried grass fed until you try Canyon Meadows Ranch beef!
~ At Canyon Meadows Ranch we work with nature to bring our customers the most flavorful, consistent grass fed beef possible. Using rotational grazing methods allow us to do this by timing our grazing and resting periods which in turn builds the soil. Our methods produce happy, healthy cows as well as providing ample space & habitat for wildlife.
Canyon Meadows Ranch Beef is Good for the Earth, Good for the Cattle and Wildlife, Good for You and to top it off has delicious flavor!
Bennion Beef is a family owned and operated a cattle ranch in the west desert near Vernon, Utah. We specialize in an Angus-Wagyu cross for the best flavored and most tender beef in the state.
Local- Our cattle are born and spend their life on our ranch and pastures near Vernon, Utah.
Natural- Our cattle are certified “natural” meaning we do not use hormones or antibiotics. We take care to handle our cattle humanely and let them roam the range freely.
Delicious- Our Angus cattle have graded prime and choice before we began introducing Angus and Wagyu bulls that are high in marbling and other beef quality characteristics.
Double L Ranch Meats has been a family-owned business since 1929. We process meat for foodservice and retail distributors. We offer True All Natural meats, Deli meats, Sliced Deli meats, Hispanic meats, shredded meats, Certified Angus Beef items and a full line of Naturally Hardwood Smoked Deli meats. We currently service many large companies such as Sysco, Associated Foods Stores, Kroger, and many others.
Look for our products at your local grocery store or restaurant under various private labels
Great value for your dollar. Get sandwich meats, double the amount for a fraction of the price. Great way to feed a group or party without breaking the bank. They are also very generous to their community and contribute to local schools, and the city including providing the meat to feed the whole town prime rib dinner once a year for free.
Heather Dutson,
Google Review
Great discounts on meat for my family. I had family party recently and saved so much money by heading out to lowers for it. They have samples witch I love and I always get a great deal.
Lynda Jensen,
Google Review
It’s great! The quality of lunch meat you get there is half the price as the supermarket and it’s delicious. I’m a truck driver that delivers there and while I’m being loaded I see tons of people going out of their way to purchase the product lowers offers. The fact that lowers is so out of the way and people frequent this place so loyally tells you, it’s great!
Cross E Ranch is a family owned, 200 acre farm just North-West of Salt Lake City. We specialize in year-round festivals, education and raising pure-bred Black Angus beef. We are 5th and 6th generation Utah farmers carrying on the agriculture legacy which was left to us by our fore-fathers. Our primary mission is to educate our neighbors and friends about where food comes from and how important farming is to each of our lives. We also provide lots of FUN! We work hard but we also believe in enjoying what we do. We figure… we educate, nourish, and entertain at our unique ranch. We are always cattle ranchers/farmers and seasonally we become entertainers! We have festivals a few times a year: baby animals in the Spring, sunflowers in the Summer, and a corn maze and pumpkins in the Fall! We sell the amazing beef we raise and we are slowly adding veggies and other farm products. There is always something cool going on at the Ranch!
Amazing Evening at Cross E Ranch!! Their baby animal festival is sooo fun. We got to see calves, pigs and piglets, horses, all sorts of goats, bunnies and llamas!! My family and I went on an amazing hayride through their acreage to see all their cattle. We were able to see so so many baby calves and even got to witness a brand new baby calf trying to stand, still all slimy wet with umbilical cord hanging. Such a phenomenal experience!! Go check them out, you won’t regret it!!
Chelsea Nelson,
Facebook Review
We spent hours there for the baby animal festival. Totally amazing. All the baby animals were so dang cute. I wanted to take them all home. Had so much fun with the Easter egg hunt. All of the staff was super friendly. Food was yummy it was all around a great time. My kids didn’t want to leave. Can’t wait to go back. And can’t wait for the fall festival!!
Brooke Decker,
Facebook Review
What an amazing experience! This family ran farm gives you such an incredible, personal experience! The owners are truly the most compassionate and kind people you will meet. Our daughters were able to bottle feed calves, milked a goat and got to ride a horse. This is truly an amazing place! It would be the ideal place for events, weddings, portraits, etc. I HIGHLY recommend visiting! Thank you!!!
Do you want the exceptional taste of grass-fed beef while enjoying a healthy advantage? Then treat your family to naturally delicious, hormone-free beef. Our grass-fed beef is higher in omega 3’s and lower in saturated fats.
When you buy our Utah grass fed beef from BlueTree Cattle Company you can expect the following:
Flavor- Rich, full-beef flavor representative of the Cub River area due to our unique climate, soils, and plants.
Finish- Cattle are allowed to grow and mature naturally, allowing for full marbling and excellent taste.
Health Benefits- Higher in CLA content, high in Omega-3 and low in Omega-6 fatty acids make grass fed beef more “Heart Healthy” (Similar to the health benefits of fish).
Cleanliness- Utah pasture raised beef has a far better record for No e-coli or salmonella bacteria contamination. Processing is done locally under inspection.
Truly a local product- Our cattle are not hauled to the midwest to be fattened on government subsidized corn, butchered in a (Brazilian owned) factory, and then trucked back through the chain of brokers and giant supermarkets. Our Utah grass fed beef is natural and of the highest quality.
Start enjoying quality, hormone free, grass fed beef today. We strive to raise the highest quality beef. Our beef is 100% grass fed and grass finished. Cattle here graze on open pastures and drink out of crystal clear springs. It is the perfect environment to grow the healthiest beef possible the way nature intended it.
Blue Tree has the best beef I’ve ever tasted! Bjorn and his family are some of the nicest people I know. Their pride in their farm, their products and the American dream makes it easy to support this wonderful farm!
Monty Davis,
Facebook Review
We ordered 10lbs of ground longhorn, and it was amazing! I used to think buffalo was the ultimate meat, but now think this is. I just ordered 10 lb more, and talked my parents into doing the same. It is a great price for grass fed beef. I will be a life long customer if it is around!
Cory Borup,
Facebook Review
We ordered a half of a beef from these guys and it was the best meat I have had in a long time. Their service was great! Even above and beyond what was expected! I will order again and again from these folks. Wonderful people. Thanks for helping me eat better. We’ll be back!
Since our opening in 1950, we have offered specialized custom processing of our customers’ animals. Be it beef, pork, lamb or wild game, it is our goal to cut and wrap your meat to “meet” your specifcations. We use state of the art equipment and technology to carefully cut and package you product. We are able to accomadate any small amount (one carcass) intended for one family, up to many animals intended for wholesale distribution. Our USDA inspection allows us to process your product, if you so desire, to be shipped interstate or even exported. We offer private labeling of our jerky to venders all across the U.S. We also have a retail store for our products to be purchased.
SPRINGVILLE MEAT
268 South 100 West
SPRINGVILLE, UT
Reviews
Love Love Love the shredded beef. If you are lucky enough to live in Springville you are indeed blessed. Drove from West Jordan bought a 5 pound bag and divided it down into 1 pound packages. I am in Heaven. Absolutely delicious. Clean store. Nice friendly staff and great food what more could you ask for.
Sandy Christiansen,
Facebook Review
If you want quality meat, at a fair price! Come to Springville Meat Company, great family business!
Kevin Kassel,
Facebook Review
We bought some bratwurst and a 10 pound prime rib by far the best we’ve ever had.
It’s back to basics at our farm as we raise food the old-fashioned way. No antibiotics. No added hormones. A lot of grass and a lot of space. Currently offering grass-fed beef, lamb & goat and pastured pork, turkey, chicken and eggs in the Salt Lake County area. Bulk orders and separate cuts available. Now selling raw milk!
UTAH NATURAL MEAT & MILK
7400 South 5600 West
WEST JORDAN, UT
Reviews
Cute little family owned and ran farm with excellent quality products. This is the 3rd type of raw/grass-fed milk we’ve tried, and it is by far the best!
Barbi Arnold,
Facebook Review
Great food and friendly people. Tastes so much better than what you’ll get in the store.
Chris Miskimins,
Facebook Review
Yummiest raw milk. I’ve also bought their bones for bone broth. Love this place.
Jones Creek Beef is a leading all-natural, grass-fed beef company that produces and markets premium free range, grass-fed, grass-finished beef.
What sets Jones Creek Beef apart is our high level of commitment toward doing what is best and right for each animal throughout its lifetime. The way we raise and handle our cattle is of utmost importance in providing tender, flavorful, and nutritious beef to our consumers. We take great pride in our stewardship over our land and livestock.
We want you and your family to experience Better Beef, Better Flavor.
We have enjoyed Jones Creek beef for some time now and it is excellent! You do need to educate yourself with cooking instruction but that’s quick and simple. You can not leave it lay out on the counter all day, like heavy chemical fed beef. Handle properly and enjoy the health benefits. Love your steaks YUM
Sharon Nester,
Facebook Review
I was so excited when i found 100% grass fed/finished pasture raised beef at walmart for a reasonable price. i don’t understand why some people say they didn’t like the taste. it tasted good to me. thanks for making it and thanks to Walmart for carrying it in the stores.
Kelly Morrison,
Facebook Review
Purchased two filet mignons and was extremely impressed! We’ve purchased pricier filets at our local butcher and Jones Creek surpassed in quality! Tender, juicy steak without the high dollar price tag! Great job and you’ve earned a repeat customer. Thank you
