Jones Creek Beef is a leading all-natural, grass-fed beef company that produces and markets premium free range, grass-fed, grass-finished beef.
What sets Jones Creek Beef apart is our high level of commitment toward doing what is best and right for each animal throughout its lifetime. The way we raise and handle our cattle is of utmost importance in providing tender, flavorful, and nutritious beef to our consumers. We take great pride in our stewardship over our land and livestock.
We want you and your family to experience Better Beef, Better Flavor.
Can be found here:
- DOWNTOWN FARMERS MARKET SLC
- PARK CITY FARMERS MARKET
We have enjoyed Jones Creek beef for some time now and it is excellent! You do need to educate yourself with cooking instruction but that’s quick and simple. You can not leave it lay out on the counter all day, like heavy chemical fed beef. Handle properly and enjoy the health benefits. Love your steaks YUM
I was so excited when i found 100% grass fed/finished pasture raised beef at walmart for a reasonable price. i don’t understand why some people say they didn’t like the taste. it tasted good to me. thanks for making it and thanks to Walmart for carrying it in the stores.
Purchased two filet mignons and was extremely impressed! We’ve purchased pricier filets at our local butcher and Jones Creek surpassed in quality! Tender, juicy steak without the high dollar price tag! Great job and you’ve earned a repeat customer. Thank you
- P.O. Box 124
- Springville, UT 84663
- Message: email@example.com
Jones Creek Beef is owned by Crandall Farms, a family owned ranch that started this operation over 100 years ago and was created to market and distribute our beef. We take pride in our stewardship over the land and livestock. The way we raise and handle our cattle is of utmost importance in providing tender, flavorful, and nutritious beef to our consumers. What sets Crandall Farms apart is our high level of commitment toward doing what is best and right for each animal we raise from birth to slaughter.