Simply put, Firebirds Chile Company produces the freshest, most authentic green chile available—all flame-roasted, hand-peeled, with no artificial preservatives. While our competitors claim to have roasted and peeled peppers, the truth is that only Firebirds Chile Co. double-roasts every pepper in small 25-pound batches to ensure that flame roasted flavor fills every bite.
Then every pepper is hand-peeled to make sure that our diced peppers are clean and that our whole peppers are ready to use—something that not one of our competitors can claim. Finally, we never freeze any of our products or add artificial preservatives. Instead, we roast peppers fresh every week so that our products taste like they were roasted in your kitchen instead of ours. We believe that the only way to deliver truly authentic flavor is to never freeze or water-down our products with fillers and preservatives. Order your Roasted Anaheim, Roasted Poblano, and Roasted Red Bell Pepper chile today.
Delicious tasting hot sauces + mixers! Already have recommended them to too many people and had to order asap after finishing my first bottle in less than a week. If you are someone who wants to add a little kick to your late night cap or want to impress some friends; this should be your go-to! The hot sauce I ordered was also perfectly balanced. I cannot wait to finish my current order to order more and try some new things!” – Sarah, Google Review
“Picked up a bottle of their roasted Fresno sauce at Caputo’s deli in SLC. This stuff is incredible for the simple ingredients. Be careful because I downed half a bottle in 2 days; It seems like one could develop a bit of a dependency on this stuff.” – Tyler, Google Review
“I use this for my bloody Mary’s.. I use this for cooking.. I use this for my chicken TACOS! Which come out fabulous due to the taste of this mix. Seriously in love with this mix!” – Falina, Facebook Review
Salt Lake City, UT
- 6172 South 300 West, Suite B
- Salt Lake City, UT 84107
- Message: firstname.lastname@example.org
Firebirds Chile Co. was born in Salt Lake City, Utah, out of the life-long love of fresh roasted green chile. If you’re like us, you know there are few things that can beat the aroma and flavor of fresh roasted peppers. For nearly 30 years, the Giles family has continued the tradition of roasting and peeling green chile with family and friends every harvest season.
In 2008, Firebirds Chile Co. began selling its products at farmers markets in Salt Lake and the surrounding area, as well as at local grocery chains Harmon’s and Dan’s. The following year, we began distributing our products to local restaurants through Sysco and US Foods. We now have distribution throughout Utah, Colorado, and Arizona, and we hope to be moving product into Southern California soon. Our growth has all been achieved while maintaining our exceptionally high quality and the traditional process of small-batch flame-roasting and hand-peeling.