Utah is blessed to be the home of many food artisans and manufacturers – from the entrepreneur creating a new product within his/her home to the community facility that continues to make quality products.
Within our state, you will find many staple items like flour, bread, or milk as well as a wide variety of specialty products from chocolates to cheeses. Utah is also the proud home to many microbreweries and wineries.
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We use raspberries from our farm and other local fruit to make delicious and healthy jams, jellys, syrups, sweet pepper sauces, bakery fillings, and smoothy mixes. We also offer gluten-free thickeners and an instant jam mix. Our new facility in Salem allows us to co-pack dry mixes and hot filled products in bottles or pouches.
Providing relief for your sweet tooth with old-fashioned caramel products, including two-bite caramel candy, caramel sauce, caramel pretzels and chewy caramel popcorn. No chemicals or preservatives in any candy, and a sugar free and vegan option available.
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