picture of some utah farms and ranches

Farms & Ranches

Utah is the home to many agriculturists – from the backyard gardener to the western cowboy. Each grower, farmer or rancher promises to provide you with quality and fresh products raised with care, with a diverse set of where-to-buy options.

Access farm fresh products by using the search bar above or selecting the filter options below.

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Rocking H Ranch

Raise Sweet corn, pickling cucumbers and tomatoes

$$
435-764-0777

Peter Springs Alpaca Ranch

Have been in business since 2007. We have tours on Sat and Sun 12 noon to 4pm from April to Oct, weather permitting. come see our 55 alpaca of different colors and personalities.

$
435-419-0750

Pleasant Grove Guernseys

We raise mostly apples (Red Delicious and Jonathans) but we have a few cherry trees (Bing and a couple of earlier varieties), apricot trees, and Corn (Serendipity - new this year). All organic spraying (Wasatch Natural). No chemical fertilizers.

$
801-830-3591

Late Bloomin' Heirlooms

We grow heirloom produce for amazing flavor, color and texture. We teach self-reliance in the backyard and preserving heirloom seeds for future generations.

$
801-664-9352

Ephraim Community Garden

We are the community garden for Ephraim and the surrounding area.

$
801-205-7578

Tagge's Famous Fruit & Veggie Farms

Grower of local fresh fruits and vegetables, and maker of quality jams, jellies and salsas – enjoy farm fresh products offered in our CSA shares, or visit our community farmers market and fruit stands.

$$
801-755-8031

Keep It Real Vegetables

Keep It Real Vegetables is an urban farming project located in Salt Lake City, dedicated to growing the freshest, highest quality specialty produce available using strictly organic methods.

$$$
801-884-9770

Utah Natural Meat

Grass fed beef, lamb & goat. Pastured pork, turkey, chicken & eggs. Bulk orders and separate cuts available.

$$
801-896-3276

Adam's Heirlooms LLC

Adam's Heirlooms is an Urban Grower in Midvale, Utah that only grows Heirloom Produce. That means not only great Heirloom Tomatoes, but heirloom greens, heirloom carrots, heirloom eggplant, and so much more.

$
801-209-6739

Great Basin Natives

Native plants for all your needs.

$
435-795-2303

Neighborhood Beekeeping LLC

Honey production, Beejuvenate skin balm from beeswax

$
801-244-0677

Red Rock Pistachio Orchards

We're located in Hurricane, Utah. The dry Southern Utah climate is perfect for growing the most unique pistachio you will ever taste. We guarantee that you will love them!

$$$
435-635-3352

Lazy C Beef

We are a third generation ranch, selling grass finished beef to the general public.

$$
435-979-8008

Chad's Raspberry Kitchen

Chad's Raspberry Products are made in Bear Lake from our own raspberries. Raspberry Jam, Jelly, Syrup, Salsa, Jalapeno Jam, and Honey

$
435-227-5753

Canyon Meadows Ranch

Canyon Meadows Ranch offers 100% Grass Fed Natural Beef. All of our beef is born and raised on our family ranch and has no antibiotics and no added hormones.

$$$
435-823-3253

Small World Farmz

Artisan quality hydroponic indoor microgreens grown for local restaurants and grocers.

$$
801-657-2040

Stilson Family Farms

Family business raising garden vegetables. Jams, Jelly and Homemade Bread also available.

$
435-749-0577

Manzana Springs Vegetable Farm

Manzana Springs Vegetable Farm is a small scale diversified vegetable farm in Moab, Utah which produces fresh, local food that goes beyond organic.

$
435-259-6467

Heber Valley Artisan Cheese

Farmstead Artisan Cheese produced on a 4th generation dairy farm. American Cheese Society national award winners include: Queso Fresco Verde, Wasatch Back Jack, and Cascade Raw.

$$$
435-654-0291

Byrd's Bees

Valley Floral is a Raw Summer Wildflower Honey, with dark amber color and full bodied natural flavor. This honey is produced from nectar gathered in July and August from farm acreage in the western Utah Valley. It's richer color and deeper flavor reflect the robust blossoms found only in the heat of summer. This sunshine-soaked honey goes great in Greek-style yogurt, or drizzled over buttery morning French toast.

$$$

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