Stone Ground Bakery, Inc.
Stone Ground Bakery's outlet located at 1025 South 700 West in Salt Lake City is the best place to buy your favorite restaurant breads. From deli style to 1 inch texas toast, we have the perfect package for your sandwiches. Flavors like German Rye Swirl, Natural Sour Doughs, and Wheat breads ranging from 100% honey wheat to soft and sweet Squaw Wheat. HOAGIES, KAISERS, AND CIABATTA Our hoagies and Kaisers come in all sizes and toppings, all you need to do is ask. We can make you the perfect Brat Bun or a simple homemade hamburger bun. Our ciabatta is made the traditional way with pure olive oil a 3 hour fermentation time, and is hand made, which ensures fabulous texture and flavor.