Wasatch Mountain Plank introduces the first NEW way to Grill Outdoors since the caveman cooked on the first log fire. What makes Wasatch Mountain Plank extra special is the fact that they grow their own peppers and chilies, and source locally grown spices.
This fresh, handmade toffee is made the old fashioned way: simply, and with natural ingredients. This heavenly mix of sugar, corn syrup, real butter, and fresh California almonds delivers this mouthwatering treat. The 95-year-old recipe still exists in this bite-size version of our original chunk toffee.
Four retired women, living on the SW Utah desert, raising dairy goats, and making a "to die for" caramel sauce, honey (and honeycomb), and now... soap.
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