Donuts, pastries, and breads - Dunford Bakers is one of the largest independently owned full line of bakeries in the intermountain west; providing services to convenient stores, food service centers,grocery stores and restaurants. Dunford Bakers also has a store open to the public.
The USU Extension Food Quality & Entrepreneurship Program can assist food businesses with issues such as FDA and USDA regulations, packaging, product testing, shelf life, and food labeling and claims.
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