Valley Floral is a Raw Summer Wildflower Honey, with dark amber color and full bodied natural flavor. This honey is produced from nectar gathered in July and August from farm acreage in the western Utah Valley. It's richer color and deeper flavor reflect the robust blossoms found only in the heat of summer. This sunshine-soaked honey goes great in Greek-style yogurt, or drizzled over buttery morning French toast.
Go to El Farol, where the locals have been dining since 1967! We have many great tasting options to choose from: handmade and fried tacos, family-recipe chile verde burritos, crispy chimichangas, and much more! We’re very proud of our homemade salsa, served hot, it is the perfect companion to any of our dishes. Never tried salsa heated up? You don't know what you're missing! Come in to El Farol and find out why it has been a Mexican food staple in Salt Lake City, Utah for decades.
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