The Utah CoOp is a member-owned and operated food store-- an alternative to commercial profit-oriented business. As members, we contribute our Ideas and working together builds trust through cooperation and teamwork and enables us to keep prices as low as possible within the context of our values and principles. All residents of Utah are members and may shop, and we share responsibilities and benefits equally. We strive to be a responsible and ethical neighbor. We are a buying agent for our members and not a selling agent for any Industry. We are a part of and support the cooperative movement. We offer a diversity of products with an emphasis on organic, minimally processed and healthful foods. We seek to avoid products that depend on the exploitation of others. We support non-toxic, Organic sustainable agriculture.
We accommodate those of all ages. We offer specialty sandwiches, burgers, pizzas, salads and soups for lunch and for dinners we have pasta, seafood, steaks, ribs and prime rib. We smoke pulled pork, turkey breasts, brisket, ribs, wings and prime rib. Our foods are served on our own buns and rolls that are baked fresh daily.
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