SugarBear is a family business who takes pride in our hand stirred gourmet KettleKorn, Caramel Corn, and Fresh Cinnamon Roasted Nuts, and Brent Lowry's Chainsaw Carvings.
Go to El Farol, where the locals have been dining since 1967! We have many great tasting options to choose from: handmade and fried tacos, family-recipe chile verde burritos, crispy chimichangas, and much more! We’re very proud of our homemade salsa, served hot, it is the perfect companion to any of our dishes. Never tried salsa heated up? You don't know what you're missing! Come in to El Farol and find out why it has been a Mexican food staple in Salt Lake City, Utah for decades.
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