VIDA TEQUILA was founded in 2003 by John and Lisa Barlow. The tequila is produced in Arandas, Mexico using only traditional methods for harvesting the agave plant. The process for making VIDA TEQUILA is similar to that of champagne and wine. VIDA TEQUILA is committed to making the purest tequila. Only the finest parts of the agave plants are used, and the juice is distilled twice before bottling and aging.
We accommodate those of all ages. We offer specialty sandwiches, burgers, pizzas, salads and soups for lunch and for dinners we have pasta, seafood, steaks, ribs and prime rib. We smoke pulled pork, turkey breasts, brisket, ribs, wings and prime rib. Our foods are served on our own buns and rolls that are baked fresh daily.
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