The USU Student Organic Farm is a student run farm and CSA. The farm provides an opportunity for students to acquire the many skills critical to creating a successful market or backyard garden. The farm produce is sold on campus every week, and through our CSA share program. Proceeds go to support the student farm in terms of operating expenses, equipment purchases and student internships.
The Benson Grist Mill is an historic site containing historical buildings, including the Mill, which was built in 1854. We hold a Farmers Market annually on our site as a way to invite the community to visit our site and also for local growers to sell their produce and other products.
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