The Blue Boar Inn & Restaurant is one of Utah’s most venerable dining and establishments. Executive Chef Eric May pairs modern-day favorites with fundamental American and European ingredients and cooking methods. May uses only the freshest and finest ingredients to create his signature dishes which change with the seasons. The Inn’s menu features many dishes with local and organic ingredients.
Stuffd Puffs is a new Utah based candy company that makes delicious gourmet marshmallows. Our marshmallows are more than just another flavored marshmallow product – our marshmallows are literally STUFFD with your favorite candies, making them a gooey, delicious experience that everyone will crave!
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